Category:  Classic Chinese Bites Location:  Shanghai, China Shanghai xiaolongbao are delicate soup-filled dumplings wrapped in thin dough.Each dumpling bursts with rich broth and tender meat, offering a perfect balance of flavor.Best enjoyed freshly steamed, xiaolongbao are a must-try for any visitor to China.

Category:  Light & Savory Location:  Guangzhou, China Dim sum represents the refined flavors of Cantonese cuisine.From shrimp dumplings (har gow) to siu mai and steamed buns, each bite is delicate and aromatic.Enjoyed with tea in a lively teahouse, dim sum is one of the most beloved food traditions in southern China.

Category:  Spicy Cuisine Location:  Chengdu, China Sichuan hotpot is famous for its numbing-and-spicy broth, rich aromas, and vibrant red chili oil. It’s the perfect dish for travelers who want to experience the fiery heart of Chinese cuisine. Choose your broth, dip fresh meats and vegetables, and enjoy one of China’s most iconic communal dining traditions.